-
Haru Maki
- 4.50
Japanese veg spring roll
Haru Maki -
Gyoza
- 5.50
Pan-fried pork dumpling
Gyoza -
Yasai Gyoza
- 5.50
Veg dumpling.
Yasai Gyoza -
Shumai
- 4.95
Steamed or fried shrimp dumpling.
Shumai -
Edamame
- 4.95
Warm boiled soybeans lightly salted.
Edamame -
Age Tofu
- 5.50
Deep fried tofu
Age Tofu -
Beef Negimaki
- 7.95
thinly sliced beef wrapped w. scallion grilled in teriyaki sauce
Beef Negimaki -
Shrimp Tempura
- 7.95
Batter-fried jumbo shrimp w. veg.
Shrimp Tempura -
Crab Rangoon (6)
- 5.95
Crab Rangoon (6) -
Vegetable Tempura
- 6.50
Vegetable Tempura -
Fried Oyster
- 5.95
with tonkatsu sauce.
Fried Oyster -
Yakitori
- 5.95
Grilled chicken and onion on skewer.
Yakitori -
Tasuta Age
- 5.50
deep- fried marinated chicken
Tasuta Age -
Ika Fried
- 6.95
Fried squid in Japanese style.
Ika Fried -
Ika Maru Yaki
- 10.95
grilled squid.
Ika Maru Yaki -
Soft Shell Crab
- 9.95
fried soft shell crab w. ponzu sauce
Soft Shell Crab -
Spicy Rock Shrimp
- 8.95
batter-fried shrimp w. spicy mayo sauce, served on spring mix salad
Spicy Rock Shrimp -
TNT Musscels (6)
- 8.95
TNT Musscels (6)
Kitchen Appetizer